Marie Birthday Cake (Aristocats)

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Continuing with the theme of The Aristocats for my daughter's birthday, I could not forget the cake!

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Here's a quick explanation of how I made it. My daughter chose the flavors, which were chocolate and lemon.

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After baking and assembling each level, I covered them with cream. The cream ended up somewhat liquid, but it wasn't anything a stint in the refrigerator couldn't fix.

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After I stretched it well, I scored my fondant using a drawing of the cat with the help of an plastic tool used to mark pumpkins. You can use anything that is not too sharp.

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And now to add all the details.

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I must confess that I was afraid her eyes were not going to turn out well, but somehow I did it!

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Here I used my tool to cut fondant ribbons.

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I cut 3 pieces in a single pass. Then form a circle and with the back part of a somewhat thick brush, I started to mark the entire tape.

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And then to put together the whole cake. I used edible beads around the kitten. For some reason the images I took did not turn out great, but I can assure you that it looked even better in person.

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